As a Regular Member of the International Society for Gastronomic Sciences and Studies, you'll have access to an array of unparalleled benefits and opportunities to further your knowledge and expertise in the world of gastronomy.
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Connect with a diverse community of professionals, enthusiasts, and academics worldwide, sharing common interests and exchanging knowledge related to gastronomy.
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Stay up-to-date with the latest trends and advancements in gastronomic sciences, gain access to educational webinars and workshops, and benefit from our curated resources.
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Take full advantage of your membership with substantial discounts to attend our high-profile conferences, seminars, and workshops.
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Receive free access to valuable digital resources, including our library of scholarly articles, research papers, and other relevant gastronomy-related materials.
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Be recognized as an essential part of the gastronomic sciences and studies community, demonstrating your commitment to advancing the field.
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Engage in collaborative projects and discussions with international experts, providing a richer understanding of diverse gastronomic experiences and practices.
Becoming a Sustaining Member offers various benefits, including:
1. Free presence with the institution's logo and link on the ISGSS website.
2. The opportunity to mention the role as an ISGSS Supporting Member on your institution's website, with a possible link to the ISGSS site.
3. The chance to organize events and initiatives in collaboration with ISGSS.
4. Access to the ISGSS network and online events.
5. Discounts for participation in in-person events organized by the ISGSS, such as congresses.
Our Exempt Members benefit from a free membership fee. We believe in making gastronomic studies accessible to all areas of the world. We aim to enrich the ISGSS community with diverse perspectives and ideas by fostering an inclusive membership. Your unique experiences and insights will contribute significantly to our shared knowledge pool.
Our membership options are thoughtfully designed to be inclusive and cater to the diverse interests and needs of individuals and organizations who wish to be part of our global gastronomic community. PLease visit our “Become a Member” page to see if you are eligible.